Confetti Life

WITH MY TWO LITTLE PRINCESS Today we went for Buka Puasa at Hyatt Hotel .The kids eat Nasi Ayam me pun cuba Japenese Dinner set la kunuk...hmmmm(sorry ndak sedap pun)..the Nasi Ayam ok la..maybe i choosed the wrong menu kali tau...wat ever!! Neway while hubby busy chit chattin with "Datuk" me and the kids took a chance to jalan shopping at Wisma Merdeka since Hubby bagi duit angpow for me....yippie..Thank you sayang!! love you soo much..(andui gedik plak kan) So aku pun pigi la kedai di Wisma Merdeka ni...jalan2 terpikat aku dengan Jam Tangan Sk Time Jenama dari HOng Kong ni..aduis...bling2..my fav lagik tu..aku pun bagi salam la sama Jam tu...try pusing sana sini...tinguk cermin trus melakat tau di tangan...bah aku tanpa membuang masa sambar terus hehehe...blang kunuk ndak mau shopping suda..i cant help it guys....no more shopping ah...sudah la..enough said..this is the picture.... Bila ku sampai uma ndak kesabaran want to share with you guys...tekejut beruk aku bila ku ting...

Dah shopping semua?? as for me this is my last minute shopping..no more shoes and bag for me until the end of the year...huhu...Bila ku pergi ke 1b ku lalu Boutique Guess..telinga ku terdengar seperti ada memanggil ku bila ku pandang di tingkap kedai adusss...Love at first sigth....heheh...thank you hubby ku bagi bag and shoes..I really love it...this is my catch for Hari Raya.. Amboi beraya sakan plak aku..kalah lagi budak2 ni..hehe diorang baju dah beli awal lagik belum puasa lagik dah ready...skang giliran maknye plak...hihihi..senyum kambing aku dari kemarin mengenangkan 'Cinta Hatiku' dapat ku miliki.....

Well i guess rite now everybody is busy preparing for Hari Raya...since its coming close to next week..me also cant hardly wait..yaiks..but to bad for this raya i didnt go back to my kampung at sandakan...huhu...coz this year is hubby turn to raya at KK instead ..so i have to deal with it either i like it or not... Even though its still Ramadhan but we still bring Rania and Rihana out .For this week me and hubby decided to bring them to the big ship which is every 2 years if im not mistaken will come to kk and sale books..The first we went there at 10am on sunday but the ship is still closed so we went back there around 4pm... In order to get to the ship kitaorang have to jalan kaki through the deck...adui..letih yang amat ..dahaga cam nak mati...tapi for the kids me and hubby kuat kan semangat naik gak kapal tu..the kids were so excited... time ni pagi..masi tutup lagik..so singgah jap amik gambar.. Adik takut mau keluar...amik gambar dalam keta pun jadik la... Dah naik kat atas kapal...

As you can see..today im the mood of baking...chosen receipe is Chocolate Cake Moist...hmmm..the sound its self already make our lips moist..hehe..enjoy... Receipe: INGREDIENTS 1 1/2 cups cake flour 1 cup sugar 1 teaspoon baking soda 1/2 teaspoon salt 2 (1 ounce) squares unsweetened chocolate 2 tablespoons butter (no substitutes) 1 cup buttermilk 1/2 cup vegetable oil 1 egg 1 teaspoon vanilla extract FROSTING: 1/2 cup sugar 4 1/2 teaspoons cornstarch 1/8 teaspoon salt 1 (1 ounce) square unsweetened chocolate, chopped 1/2 cup hot coffee or water 4 1/2 teaspoons butter 1/2 teaspoon vanilla extract Add to Recipe Box My folders: Add to Shopping List Customize Recipe Add a Personal Note DIRECTIONS In a bowl, combine the flour, sugar, baking soda and salt; set aside. In a microwave-safe bowl, combine the chocolate and butter. Cover and microwave on hight for 1 minute. Stir; cook 30 seconds longer or until melted. In a small mixing bowl, combine the buttermilk, oil and egg. Add to dry i...

Hi all...i think its been a long time i didnt buy a pair of shoes..couldnt find a pair of shoes thats fit my taste for this time..im looking for something is out from the ordinary...hehe..its more like a Loubotin shoes konon..if want to buy original sure "kopak" kocek..neway i found this shoe in a local store called Kara Kara in Lintas..there got collection of shoes from Japan which is good..The Brand name is Domo...there said is a good Japan Quality shoe... So i found this ..and catch this...hehe..original cost is Rm157.00 and the 'amui' gave me discount Rm120.00 ..cukup puas hati mak...hehe.. p/s: I dont know where to wear this shoes..hahaha..

SAMBAL TUMIS UDANG Bahan2 (agak2 la yer) Udang - buang kulit tinggalkan bahagian ekornya bawang merah] bawang putih] diblend hancur cili kering] belacan] bawang besar - hiris minyak masak gula, garam & perasa air asam jawa Cara2 Panaskan minyak.. Tumiskan bahan2 blend tadi hingga garing. Masukkan 1 sudu besar gula supaya ianya cepat garing. Bila dah garing masukkan udang, bawang besar dan air asam jawa dan juga garam & perasa. Biar sebentar hingga udak masak. Bahan2 4 keping ikan tenggiri 1 biji tomato - belah 4 2 biji terung panjang - potong ikut suka (boleh gantikan dgn kacang bendi.. mana2 yg available) 1 senduk besar cili mesin 1 senduk besar bawang mesin (bwg besar + bwg putih) 1 inci halia - tumbuk halus sedikit serbuk kunyit sedikit daum kesum sebatang serai - ketuk air secukupnya garam & perasa sedikit asam jawa - ramas dengan sikit air jadikan pes sedikit belacan - jadikan pes (kalau tak suka boleh omit) sedikit minyak Cara2 Panaskan minyak dan tumiskan bahan2 mesi...

ok...this is hard task..ergh.never try this before..insyallah jadik.hehe..enjoy..We try together ya....Gud luck.. OPOR DAGING Bahan: 1 kg daging [hirskan nipis dan bersihkan] 1 biji kelapa [4 cawan santan] 2 s/b kerisik 1 s/b gula perang atau gula merah lembut [soft brown sugar] 3 s/b rempah kari daging ] 1 s/k jintan putih ] 3 keping asam keping minyak garam Bahan tumis: 2 cm kulit kayu manis 2 kuntum bunga lawang 3 biji buah pelaga 5 kuntum bunga cengkih Bahan mesin: 20 tangkai cili kering 15 ulas bawang merah 5 ulas bawang putih 3 cm halia 2 cm lengkuas 3 batang serai Cara membuat: Panaskan minyak dan tumiskan bahan tumis sehingga wangi. Masukkan bahan mesin & rempah daging yg digaulkan dan kacau rata. Masukkan daging dan kacau rata sehingga nampak naik minyak. Masukkan santan dan biarkan reneh dengan api yg kecil sehingga mendidih dan daging lembut. Masukkan gula, garam, asam keping dan kerisik dn kacau lagi. Biarkan naik minyak. Hidangkan dengan nasi putih/minyak atau ketupa...